BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Eastern Market - ECPv6.17.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://easternmarket.org
X-WR-CALDESC:Events for Eastern Market
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Detroit
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20261102T173000
DTEND;TZID=America/Detroit:20261102T193000
DTSTAMP:20260922T161255Z
CREATED:20260922T141503Z
LAST-MODIFIED:20260922T161255Z
UID:10002495-1793640600-1793647800@easternmarket.org
SUMMARY:Drop-In Series: Beyond the Product
DESCRIPTION:This workshop is designed to develop the skills and confidence needed to excel in front-of-the-house management. We will explore the fundamentals of guest service\, team leadership\, communication\, daily operations\, problem-solving\, and creating a welcoming and efficient guest experience.\n\n\nMonday\, November 2nd: Managing People: Expectations\, Accountability & Team Culture\nMonday\, November 9th: Managing Service: Reading the Room & Responding in Real Time\nMonday\, November 16th: Managing the Business: Staffing\, Performance\, & the Bigger Picture\n\n\n\n\nThe Quarterly Drop-In Series is a free\, three-week workshop series designed for food entrepreneurs\, caterers\, restaurateurs\, farmers\, and food brands who want to strengthen their operations and prepare for what’s next.Each quarter focuses on one critical area of business growth ranging from hospitality and marketing to AI and profitability\, delivered through drop-in sessions led by trusted industry experts.\n\n\nAll sessions are hybrid\, so you can join us in person at Shed 5 Commons or online via Zoom.\n\n\n\nWhat to Expect:\n\n\nThree consecutive Wednesday sessions per topic (come for one or all) Space for questions\, peer learning\, and honest conversation\nDinner provided for in-person attendees\nFree and open to food businesses at all stages\n\n  \nZoom link: https://zoom.us/j/91329845948
URL:https://easternmarket.org/events/drop-in-series-beyond-the-product/2026-11-02/
LOCATION:Eastern Market\, Shed 5\, 2810 Russell St.\, Detroit\, MI\, 48207
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://easternmarket.org/wp-content/uploads/2026/09/drop-in-series_beyond-the-product.png
ORGANIZER;CN="Eastern Market Partnership":MAILTO:admin@easternmarket.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20261109T173000
DTEND;TZID=America/Detroit:20261109T193000
DTSTAMP:20260922T161255Z
CREATED:20260922T141503Z
LAST-MODIFIED:20260922T161255Z
UID:10002496-1794245400-1794252600@easternmarket.org
SUMMARY:Drop-In Series: Beyond the Product
DESCRIPTION:This workshop is designed to develop the skills and confidence needed to excel in front-of-the-house management. We will explore the fundamentals of guest service\, team leadership\, communication\, daily operations\, problem-solving\, and creating a welcoming and efficient guest experience.\n\n\nMonday\, November 2nd: Managing People: Expectations\, Accountability & Team Culture\nMonday\, November 9th: Managing Service: Reading the Room & Responding in Real Time\nMonday\, November 16th: Managing the Business: Staffing\, Performance\, & the Bigger Picture\n\n\n\n\nThe Quarterly Drop-In Series is a free\, three-week workshop series designed for food entrepreneurs\, caterers\, restaurateurs\, farmers\, and food brands who want to strengthen their operations and prepare for what’s next.Each quarter focuses on one critical area of business growth ranging from hospitality and marketing to AI and profitability\, delivered through drop-in sessions led by trusted industry experts.\n\n\nAll sessions are hybrid\, so you can join us in person at Shed 5 Commons or online via Zoom.\n\n\n\nWhat to Expect:\n\n\nThree consecutive Wednesday sessions per topic (come for one or all) Space for questions\, peer learning\, and honest conversation\nDinner provided for in-person attendees\nFree and open to food businesses at all stages\n\n  \nZoom link: https://zoom.us/j/91329845948
URL:https://easternmarket.org/events/drop-in-series-beyond-the-product/2026-11-09/
LOCATION:Eastern Market\, Shed 5\, 2810 Russell St.\, Detroit\, MI\, 48207
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://easternmarket.org/wp-content/uploads/2026/09/drop-in-series_beyond-the-product.png
ORGANIZER;CN="Eastern Market Partnership":MAILTO:admin@easternmarket.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20261116T173000
DTEND;TZID=America/Detroit:20261116T193000
DTSTAMP:20260922T161255Z
CREATED:20260922T141503Z
LAST-MODIFIED:20260922T161255Z
UID:10002497-1794850200-1794857400@easternmarket.org
SUMMARY:Drop-In Series: Beyond the Product
DESCRIPTION:This workshop is designed to develop the skills and confidence needed to excel in front-of-the-house management. We will explore the fundamentals of guest service\, team leadership\, communication\, daily operations\, problem-solving\, and creating a welcoming and efficient guest experience.\n\n\nMonday\, November 2nd: Managing People: Expectations\, Accountability & Team Culture\nMonday\, November 9th: Managing Service: Reading the Room & Responding in Real Time\nMonday\, November 16th: Managing the Business: Staffing\, Performance\, & the Bigger Picture\n\n\n\n\nThe Quarterly Drop-In Series is a free\, three-week workshop series designed for food entrepreneurs\, caterers\, restaurateurs\, farmers\, and food brands who want to strengthen their operations and prepare for what’s next.Each quarter focuses on one critical area of business growth ranging from hospitality and marketing to AI and profitability\, delivered through drop-in sessions led by trusted industry experts.\n\n\nAll sessions are hybrid\, so you can join us in person at Shed 5 Commons or online via Zoom.\n\n\n\nWhat to Expect:\n\n\nThree consecutive Wednesday sessions per topic (come for one or all) Space for questions\, peer learning\, and honest conversation\nDinner provided for in-person attendees\nFree and open to food businesses at all stages\n\n  \nZoom link: https://zoom.us/j/91329845948
URL:https://easternmarket.org/events/drop-in-series-beyond-the-product/2026-11-16/
LOCATION:Eastern Market\, Shed 5\, 2810 Russell St.\, Detroit\, MI\, 48207
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://easternmarket.org/wp-content/uploads/2026/09/drop-in-series_beyond-the-product.png
ORGANIZER;CN="Eastern Market Partnership":MAILTO:admin@easternmarket.org
END:VEVENT
END:VCALENDAR