Event Detail

Fall Cooking Classes

Cooking classes are back for fall 2019!

We have classes for kids, adults, and intergenerational pairs every Saturday. Classes are $25/person for kids & adults and $35/pair for intergenerational classes. Reserve your tickets early as classes fill up quickly.

SATURDAYS 10:00am – 11:30am (EXCEPT WHERE NOTED)
Eastern Market Community Kitchen in Shed 5

KIDS CLASSES
October 5 - Eclairs - 12:00pm class!
November 2 - Yogurt & Granola
November 16 – Root Vegetable Shepard’s Pie
December 7 - Upper Peninsula
December 14 – New Orleans

ADULT CLASSES
September 7 - Pickling and Preserving
September 14 - Detroit
October 5 - Eclairs - 9:30am class! 
November 9 – Pate and Charcuterie
November 30 - Baltimore Clam Chowder - 9:30am class!
November 30 - Thanksgiving Leftovers - 12:00pm class!

INTERGENERATIONAL CLASSES
September 28 - Buddha Bowls
October 19 - Spooky Desserts - 9:30am class!
October 19 - Spooky Desserts - 12:00pm class!
November 23 - Thanksgiving Pies
December 21 - Ramen

EDIBLEWOW CLASSES
September 21 – Chef Amber Poupore – Cacao Tree Café – Ticketed
October 12 – Chef James Rigato – Mabel Gray Kitchen – Ticketed
November 9 – Chef Laura Romito – High 5 Salts & Food Geek Foods – Free & Public

CELEBRATING FALL FLAVORS
September 24 – Chef David McGregor – Eastern Market Shed 2 – Free & Public
September 29 – Chef David McGregor – The Henry Ford – Ticketed

Attendees will get to eat a sample of what they make.

For a safe working kitchen environment, we ask that all cooking class participants wear proper attire including; closed-toed shoes (no flip-flops), pants (no shorts) and hair pulled back into a ponytail.

Eastern Market
Shed 5
48207
Next Occurrence:
Starts
December 7th 9:30PM
Ends
December 7th 9:30PM
Price
$25.00