Eastern Market, Shed 5

Happy Hour in the Market 5:30-7:00pm Happy Hour in the Market creates space to connect with the people who make up this food ecosystem: farmers, makers, entrepreneurs, food business owners, and the organizations supporting them. This year, we’re expanding beyond farms to popping up across businesses and community spaces in Eastern Market in collaboration with […]

Join us for a fun-filled evening of hands-on cooking, where you'll learn to create a delectable Brazilian cusine at Eastern Market Date Night: Brazilian Steakhouse Escape to Brazil and experience some fun and warmth in these cold winter months as you and a special someone indulge in a Date Night filled with the vibrant flavors […]

Join us for a fun-filled evening of hands-on cooking, where you'll learn to create a delectable cuisine with Evelyn's Midtown Kitchen. Dumpling Mastery: A Hands-On Culinary Experience Discover the art of dumpling-making in this immersive class, where you'll learn to craft succulent shrimp and pork dumplings drizzled with chili sesame oil, delicate chicken dumplings with a […]

Shed 5 SkillsLab This series will be hybrid so both in-person and online via Zoom Event times: 5:30-7:00pm Location: Hybrid Shed 5 Commons Zoom Link: https://zoom.us/j/98542097246 Instructions: please enter doors facing Russell St. Dinner will be provided All sessions are hybrid, available in-person at Shed 5 Commons or online via Zoom. The Shed 5 SkillsLab […]

Join us for an in-depth technical class to learn the artful technique of French Macaron baking! Embark on a sweet and colorful culinary adventure with our Macaron Masterclass, where you’ll learn the delicate art of crafting these iconic French treats from scratch. Known for their crisp shells, chewy centers, and endless flavor possibilities, macarons are […]

Master the art of French steak with the famous entrecote sauce, served alongside crisp pommes frites and a playful deconstructed tiramisu. Class MENU: Seared Steak with Entrecote Sauce Pommes Frites (crispy French fries) Deconstructed Tiramisu Note: Feel free to bring your favorite bottle of wine to enjoy during the class! Gratuity is welcome, but not required […]

Let's connect with comforting tradition Cook with us family style! This immersive Black History Month cooking class invites guests into the heart of Black American culinary tradition through dishes rooted in Louisiana, family, and community. Guided by Chef Evelyn, you’ll prepare an authentic Seafood & Chicken Gumbo, Southern Sweet Potato Casserole, and classic New Orleans […]

Celebrating the Year of the Horse at Eastern Market Shed 5 on February 22, 2026 Detroit, MI — The Association of Chinese Americans (ACA) is proud to announce that it will host its Annual Lunar New Year Community Fair celebrating the Year of the Horse on Sunday, February 22, 2026, from 11:00 AM to 3:00 PM at Eastern Market Shed 5 in Detroit. This free, […]

Immerse yourself in the comforting flavors of Italy with our Tortellini al Brodo cooking class! In this hands-on experience, you'll learn to make fresh, delicate tortellini from scratch, filled with a rich mixture of meat, cheese, and herbs. Then, you'll prepare a flavorful homemade broth to perfectly complement the tender pasta. Our expert chef will […]

Immerse yourself in the comforting flavors of Italy with our Tortellini al Brodo cooking class! In this hands-on experience, you'll learn to make fresh, delicate tortellini from scratch, filled with a rich mixture of meat, cheese, and herbs. Then, you'll prepare a flavorful homemade broth to perfectly complement the tender pasta. Our expert chef will […]

Join us for a fun-filled evening of hands-on cooking, where you'll learn to create a delectable cuisine with Evelyn's Midtown Kitchen. Calling all singles (unmarried and uncommitted ONLY)! Are you looking for a fun and unique way to meet new people? Join us for our "Prep, Cook, Speed Date" cooking class! This event is designed […]

Join us for an in-depth technical class to learn the artful technique of French Macaron baking! A Valentine’s Day Chocolate Atelier is an intimate, hands-on dessert experience where you’ll craft artisanal chocolate truffles and elegant heart-shaped chocolate mousse cups. Guided step-by-step, you’ll explore classic ganache techniques, refined flavor pairings, and professional presentation while creating a beautifully […]

Join us for an in-depth technical class to learn the artful technique of French Macaron baking! Love is in the air at Evelyn’s Midtown Kitchen! Celebrate Valentine’s Day with Sweetheart Macarons, a joyful, hands-on class designed for couples, friends, siblings, and anyone who loves to bake (and eat!) beautiful treats together. In this festive class, […]

Join us for a romantic evening filled with delicious surf and turf dishes to celebrate Valentine's Day! Make this Valentine’s Day unforgettable with a Decadent Surf and Turf cooking class designed for couples! In this hands-on class, you and your partner will learn how to prepare a luxurious, restaurant-quality surf and turf dinner featuring perfectly seared steak and succulent […]

Join us for an in-depth technical class to learn the artful technique of French Macaron baking! The Cookie Lab Live Demo & Gourmet Gift Box Experience Step inside The Cookie Lab, an interactive dessert experience where science meets indulgence. Watch a live, chef-led cookie demonstration that breaks down technique, texture, and flavor, then take home a […]

Join us for a night of delicious soup dumplings (Xiao Long Bao) in Shanghai style! Discover the delicate art of making Soup Dumplings (Xiao Long Bao) in this hands-on cooking class! Learn how to create the perfect dough, craft intricate pleats, and fill each dumpling with a savory, flavorful broth and tender filling. Our expert chef will […]

Join us for a French Technical Bakery class as we master croissants and baguettes! "Master the Art of French Pastries"Dive into the world of classic French baking in this hands-on workshop where you'll create three iconic pastries: buttery Croissants, indulgent Pain au Chocolat, and nutty, decadent Almond Croissants. Under the guidance of an expert baker, you'll learn the […]

Join us for a fun-filled evening of hands-on cooking, where you'll learn to create a delectable cuisine with Evelyn's Midtown Kitchen. Dumpling Mastery: A Hands-On Culinary Experience Discover the art of dumpling-making in this immersive class, where you'll learn to craft succulent shrimp and pork dumplings drizzled with chili sesame oil, delicate chicken dumplings with a […]

Happy Hour in the Market 5:30-7:00pm Happy Hour in the Market creates space to connect with the people who make up this food ecosystem: farmers, makers, entrepreneurs, food business owners, and the organizations supporting them. This year, we’re expanding beyond farms to popping up across businesses and community spaces in Eastern Market in collaboration with […]

Slow-braised lamb shanks and fresh market vegetables, inspired by the hearty yet elegant fare of a Parisian bistro. Class MENU: Lamb Shanks Confit with Jus Market Fresh Vegetables Fresh Berries and Chantilly Cream Note: Feel free to bring your favorite bottle of wine to enjoy during the class! Gratuity is welcome, but not required— completely optional. […]

Join us for a fun-filled evening of hands-on cooking, where you'll learn to create a delectable cuisine with Evelyn's Midtown Kitchen. Warm up your winter evenings with our delightful "Winter Soups and Stews with Biscuits" cooking class. Join us as we explore the comforting world of hearty soups, savory stews, and the art of baking […]

Shed 5 SkillsLab This series will be hybrid so both in-person and online via Zoom Event times: 5:30-7:00pm Location: Hybrid Shed 5 Commons Zoom Link: https://zoom.us/j/95871053417 Instructions: please enter doors facing Russell St. Dinner will be provided All sessions are hybrid, available in-person at Shed 5 Commons or online via Zoom. The Shed 5 SkillsLab […]

Join us for a fun-filled evening of hands-on cooking, where you'll learn to create a delectable cuisine with Evelyn's Midtown Kitchen. Embark on a culinary journey of indulgence with our cooking class menu, featuring Lobster Ravioli in a rich Cognac Cream Sauce. The sauce's creaminess perfectly complements the lobster's gentle sweetness, while cognac's fruity, nutty, […]

An evening dedicated to slow-simmered, rich Bolognese and fresh handmade pasta, finished with a sweet, salty chocolate bark for dessert. An evening dedicated to slow-simmered, rich Bolognese and fresh handmade pasta, finished with a sweet, salty chocolate bark for dessert. Class MENU: Bolognese Sauce with Freshly made Pasta Italian Salad Olive Oil & Sea Salt […]